Cucumbers, tomatoes, peppers and feta cheese, finished with a balsamic reduction

Spinach, roasted red peppers, feta cheese, bruschetta
tomatoes and grilled chicken all wrapped up in a sun dried tomato tortilla. Your choice of an accompaniment.

A plant-based burger with lettuce, tomato, pickle and onion on a brioche bun. Your choice of an accompaniment.

Grilled chicken with roasted red peppers, caramelized onions, tomato and cheddar cheese. Served with cilantro lime sour cream and guacamole on the side. Your choice of an accompaniment.

Blackened jumbo prawns in lettuce wraps with a mango and avocado salsa. Accompanied with cilantro lime sour cream. Your choice of an accompaniment.

Chicken breast sautéed in extra virgin olive oil with fresh garlic, tomatoes and fresh basil tossed with spaghetti

Fresh Atlantic halibut dusted in Cajun blackening spice and pan seared, finished with mango and avocado salsa. Served with your choice of two accompaniments.

Certified AAA Ribeye dry-aged 21 days, seasoned and grilled to perfection. Served with your choice of two accompaniments.